Concepedia

E. Elizabeth Tymczyszyn

EE

39

Publications

1.4K

Citations

24

H-Index

1999

Active since

Affiliations

National University of Quilmes(Current)

Consejo Nacional de Investigaciones Científicas y Técnicas

Centro de Investigación y Desarrollo en Criotecnología de Alimentos

Universidad de Buenos Aires

National University of Santiago del Estero

E. Elizabeth Tymczyszyn is an author at National University of Quilmes specializing in microbiology, food microbiology, and medicine.

ORCID

Top concepts

Publications per year

1999–2023

39

Publications

39

FTIR spectroscopy structural analysis of the interaction between Lactobacillus kefir S-layers and metal ions

Esteban Gerbino, Pablo Mobili, E. Elizabeth Tymczyszyn et al. · Journal of Molecular Structure · 2010 · 97 citations · Full text

, , +6

Lactobacillus plantarum as a malolactic starter culture in winemaking: A new (old) player?

Natalia S. Brizuela, E. Elizabeth Tymczyszyn, Liliana Semorile et al. · Electronic Journal of Biotechnology · 2018 · 80 citations · Full text

Effect of physical properties on the stability of Lactobacillus bulgaricus in a freeze-dried galacto-oligosaccharides matrix

E. Elizabeth Tymczyszyn, Natalia Sosa, Esteban Gerbino et al. · International Journal of Food Microbiology · 2012 · 74 citations · Full text

, , +6

Galacto-oligosaccharides as protective molecules in the preservation of Lactobacillus delbrueckii subsp. bulgaricus

E. Elizabeth Tymczyszyn, Esteban Gerbino, Andrés Illanes et al. · Cryobiology · 2011 · 61 citations · Full text

, , +6

Critical water activity for the preservation of Lactobacillus bulgaricus by vacuum drying

E. Elizabeth Tymczyszyn, Rosario Díaz-González, Andrea Pataro et al. · International Journal of Food Microbiology · 2008 · 60 citations

, , +9

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