Carla N. Haidar

Integrated extraction and purification of soy isoflavones by using aqueous micellar systems

Estefanía Cordisco, Carla N. Haidar, Ezequiel R. Coscueta et al. · Food Chemistry · 2016 · 21 citations · Full text

Food Chemistry, Solvent Extraction, Aqueous Micellar Systems +10

Physicochemical characterization of aqueous micellar systems formed by environmentally friendly salts

Estefanía Cordisco, Carla N. Haidar, Rocío Goñi et al. · Fluid Phase Equilibria · 2015 · 20 citations

Chemical Engineering, Environmental Chemistry, Aqueous Micellar Systems +11

Rhamnolipids biosurfactants as potential modulators of phase and partitioning behavior in micellar systems of aliphatic alcohol ethoxylate surfactants

Carla N. Haidar, Georgina Martini, Luciana Pellegrini Malpiedi et al. · Journal of Molecular Liquids · 2020 · 18 citations

Surfactants, Micelle, Surfactant Solution +6

Aqueous micellar two-phase system as an alternative method to selectively remove soy antinutritional factors

Carla N. Haidar, Ezequiel R. Coscueta, Estefanía Cordisco et al. · LWT · 2018 · 14 citations

Food Chemistry, Nutrition, Biochemistry +10

Biosurfactants produced by Pseudomonas syringae pv tabaci: A versatile mixture with interesting emulsifying properties

Carla N. Haidar, Matheus M. Pereira, Álvaro Silva Lima et al. · Process Biochemistry · 2020 · 14 citations · Full text

Natural Polymer, Biochemical Engineering, Bio-based Material +3