Statistics
Publications
4
Citations
68
H-Index
4
Active since
2022
Affiliations
Yeyuan Zhu is an author at Ministry of Agriculture and Rural Affairs specializing in food science, agriculture, and food engineering.
Publications per year
2022–2023
4
4
Development of protein-enriched biscuit based on oat-milk byproduct fortified with chickpea flour
Aili Wang, Yeyuan Zhu, Liang Zou et al. · LWT · 2023 · 30 citations · Full text
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