Statistics
Publications
5
Citations
184
H-Index
5
Active since
2003
Affiliations
S. Pedreira is an author at Universidade de Santiago de Compostela specializing in poultry science, liquid chromatography-mass spectrometry analysis, and food analysis.
Publications per year
2003–2007
5
5
Effect of cooking on enrofloxacin residues in chicken tissue
Manuel Lolo, S. Pedreira, José Manuel Miranda et al. · Food Additives & Contaminants · 2006 · 66 citations · Full text
S. Pedreira, Manuel Lolo, Beatriz Vázquez et al. · Journal of Agricultural and Food Chemistry · 2007 · 11 citations
1–5 of 5