9
Publications
1.1K
Citations
9
H-Index
1997
Active since
Affiliations
Brian Rudolph is an author at Nederlands Instituut Voor Zuivel Oonderzoek specializing in engineering, medicine, and marine biotechnology.
Top concepts
EngineeringMedicineRheologyChemistryBiophysicsAquacultureBioanalysisSoft MatterBiochemistryBiosynthesis
Publications per year
1997–2017
9
9
Gerhard A. De Ruiter, Brian Rudolph · Trends in Food Science & Technology · 1997 · 323 citations
Monocationic salts of carrageenans: Preparation and physico-chemical properties
Marju Robal, Tom Brenner, Shingo Matsukawa et al. · Food Hydrocolloids · 2016 · 111 citations
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