Concepedia

Ignacio Sánchez-González

IS

Statistics

Publications

4

Citations

470

H-Index

4

Active since

2004

Affiliations

Consejo Superior de Investigaciones Científicas(Current)

Instituto de Estructura de la Materia

Ignacio Sánchez-González is an author at Consejo Superior de Investigaciones Científicas specializing in food chemistry, biophysics, and medicine.

Top concepts

MedicineBiophysicsBiochemistryFood ChemistryHealthPhysiologyEngineeringBiomechanicsPharmacologyMechanobiology

Publications per year

2004–2008

4

Publications

4

In vitro antioxidant activity of coffees brewed using different procedures (Italian, espresso and filter)

Ignacio Sánchez-González, Antonio Jiménez‐Escrig, Fulgêncio Saura-Calixto · Food Chemistry · 2004 · 230 citations

Food Chemistry, Different Procedures, Medicine +5

Protein and water structural changes in fish surimi during gelation as revealed by isotopic H/D exchange and Raman spectroscopy

Ignacio Sánchez-González, P. Carmona, Pilar Moreno et al. · Food Chemistry · 2007 · 150 citations

Protein Chemistry, Biochemistry, Protein Folding +6

Raman analysis of surimi gelation by addition of wheat dietary fibre

Ignacio Sánchez-González, Arantxa Rodríguez‐Casado, Mercedes Careche et al. · Food Chemistry · 2008 · 65 citations

Food Chemistry, Food Analysis, Food Biophysics +5

Structural changes in sardine (Sardina pilchardus) muscle during iced storage: Investigation by DRIFT spectroscopy

Arantxa Rodríguez‐Casado, P. Carmona, Pilar Moreno et al. · Food Chemistry · 2006 · 25 citations

Mechanobiology, Muscle Function, Engineering +10

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