Statistics
Publications
18
Citations
634
H-Index
13
Active since
2005
Carlos Fuentes-Almagro is an author at University of Córdoba specializing in life sciences, proteomics, and biochemistry.
Publications per year
2005–2021
18
18
Juan J. Izquierdo-González, Francisco Amil‐Ruíz, Sabina Zazzu et al. · Food Chemistry · 2019 · 76 citations · Full text
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