Gregory M. Peck

Apple Orchard Productivity and Fruit Quality under Organic, Conventional, and Integrated Management

Gregory M. Peck, Preston K. Andrews, John P. Reganold et al. · HortScience · 2006 · 187 citations · Full text

Galaxy Gala, Engineering, Apple Orchard Productivity +12

Unique challenges and opportunities for northeastern US crop production in a changing climate

David W. Wolfe, Arthur T. DeGaetano, Gregory M. Peck et al. · Climatic Change · 2017 · 156 citations · Full text

Engineering, Agricultural Economics, Northeastern Usa +18

Characterization of the Polyphenol Composition of 20 Cultivars of Cider, Processing, and Dessert Apples (<i>Malus</i> × <i>domestica</i> Borkh.) Grown in Virginia

Katherine A. Thompson‐Witrick, Katheryn M. Goodrich, Andrew P. Neilson et al. · Journal of Agricultural and Food Chemistry · 2014 · 57 citations

Food Chemistry, Engineering, Maturity Parameters +15

Comparison of Common Analytical Methods for the Quantification of Total Polyphenols and Flavanols in Fruit Juices and Ciders

Sihui Ma, Cathlean Kim, Andrew P. Neilson et al. · Journal of Food Science · 2019 · 46 citations · Full text

Food Analysis, Fruit Juices, Polyphenolics +16

Soil properties change during the transition to integrated and organic apple production in a New York orchard

Gregory M. Peck, Ian A. Merwin, Janice E. Thies et al. · Applied Soil Ecology · 2011 · 42 citations

Engineering, Soil Science, Sustainable Agriculture +6