Alejandro González‐Benjumea

Modulating Fatty Acid Epoxidation vs Hydroxylation in a Fungal Peroxygenase

Juan Carro, Alejandro González‐Benjumea, Elena Fernández‐Fueyo et al. · ACS Catalysis · 2019 · 86 citations · Full text

Life Sciences, Biochemistry, Enzymology +12

Two New Unspecific Peroxygenases from Heterologous Expression of Fungal Genes in Escherichia coli

Dolores Linde, Andrés Olmedo, Alejandro González‐Benjumea et al. · Applied and Environmental Microbiology · 2020 · 75 citations · Full text

Life Sciences, Biotechnology, Microbiology +17

Oleuropein down-regulated IL-1β-induced inflammation and oxidative stress in human synovial fibroblast cell line SW982

María Luisa Castejón, María Ángeles Rosillo, Tatiana Montoya et al. · Food & Function · 2017 · 73 citations

Life Sciences, Cell Biology, Immunology +16

Preventive effects of dietary hydroxytyrosol acetate, an extra virgin olive oil polyphenol in murine collagen-induced arthritis

María Ángeles Rosillo, Marina Sánchéz‐Hidalgo, Alejandro González‐Benjumea et al. · Molecular Nutrition & Food Research · 2015 · 72 citations

Life Sciences, Immunology, Nutritional Sciences +17

Effects of dietary virgin olive oil polyphenols: hydroxytyrosyl acetate and 3, 4-dihydroxyphenylglycol on DSS-induced acute colitis in mice

Susana Sánchez‐Fidalgo, Isabel Villegas, Marina Aparicio‐Soto et al. · The Journal of Nutritional Biochemistry · 2015 · 72 citations

Life Sciences, Nutrition, Nutritional Sciences +16