Natielle Maria Costa Menezes

Statistics

Publications

Citations

156

H-Index

Active since

2018

Affiliations

Universidade Federal de Santa Catarina(Current)

Universidade Federal do Paraná

Natielle Maria Costa Menezes is an author at Universidade Federal de Santa Catarina specializing in food science, uv-c treatment, and ultraviolet light treatment.

Publications per year

2018–2020

Publications

Active coatings based on hydroxypropyl methylcellulose and silver nanoparticles to extend the papaya (Carica papaya L.) shelf life

Ana Carolina Flôr Vieira, Jéssica de Matos Fonseca, Natielle Maria Costa Menezes et al. · International Journal of Biological Macromolecules · 2020 · 79 citations

Natural Sciences, Food Science, Materials Science +17

Modeling the effect of oregano essential oil on shelf-life extension of vacuum-packed cooked sliced ham

Natielle Maria Costa Menezes, Wiaslan Figueiredo Martins, Daniel Angelo Longhi et al. · Meat Science · 2018 · 53 citations

Agriculture, Food Science, Food Engineering +14

Effect of soluble solids concentration on Neosartorya fischeri inactivation using UV-C light

Natielle Maria Costa Menezes, Andréia Tremarin, Agenor Fúrigo et al. · International Journal of Food Microbiology · 2019 · 13 citations

Life Sciences, Microbiology, Water Treatment +8

Modeling the inactivation of Aspergillus fischeri and Paecilomyces niveus ascospores in apple juice by different ultraviolet light irradiances

Natielle Maria Costa Menezes, Daniel Angelo Longhi, Beatriz Oliveira Ortiz et al. · International Journal of Food Microbiology · 2020 · 11 citations

Agriculture, Food Science, Microbiology +15

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