Concepedia

Samuel Kiiru

SK

Statistics

Publications

3

Citations

82

H-Index

3

Active since

2019

Affiliations

Jomo Kenyatta University of Agriculture and Technology(Current)

Max Rubner Institut

Samuel Kiiru is an author at Jomo Kenyatta University of Agriculture and Technology specializing in food technology, biochemical engineering, and nutrition.

ORCID

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Publications per year

2019–2023

3

Publications

3

Extrusion texturization of cricket flour and soy protein isolate: Influence of insect content, extrusion temperature, and moisture‐level variation on textural properties

Samuel Kiiru, John Kinyuru, Beatrice Nyanchama Kiage et al. · Food Science & Nutrition · 2020 · 52 citations · Full text

Partial substitution of soy protein isolates with cricket flour during extrusion affects firmness andin vitro protein digestibility

Samuel Kiiru, John Kinyuru, Beatrice Nyanchama Kiage et al. · Journal of Insects as Food and Feed · 2019 · 16 citations

, , +23

Promoting insect farming and household consumption through agricultural training and nutrition education in Africa: A study protocol for a multisite cluster-randomized controlled trial

Mohammed Hussen Alemu, Afton Halloran, Søren Bøye Olsen et al. · PLoS ONE · 2023 · 14 citations · Full text

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