Delasa Rahimi

Statistics

Publications

Citations

123

H-Index

Active since

2018

Affiliations

Gorgan University of Agricultural Sciences and Natural Resources(Current)

Golestan University

Delasa Rahimi is an author at Gorgan University of Agricultural Sciences and Natural Resources specializing in food fermentation, medicine, and microbiology.

ORCID

Top concepts

HealthMedicineProbioticsFood SafetyFood QualityMicrobiologyFood ChemistryFood ProcessingFood TechnologyPoultry Science

Publications per year

2018–2024

Publications

Postbiotic and Anti-aflatoxigenic Capabilities of Lactobacillus kunkeei as the Potential Probiotic LAB Isolated from the Natural Honey

Maryam Ebrahimi, Alireza Sadeghi, Delasa Rahimi et al. · Probiotics and Antimicrobial Proteins · 2020 · 56 citations

Probiotic, Antimicrobial Susceptibility, Food Fermentation +9

Effect of infrared final cooking on some physico-chemical and engineering properties of partially fried chicken nugget

Delasa Rahimi, Mahdi Kashaninejad, Aman Mohammad Ziaiifar et al. · Innovative Food Science & Emerging Technologies · 2018 · 43 citations

Food Chemistry, Chicken Nugget, Food Physic +11

Postbiotic characterization of a potential probiotic yeast isolate, and its microencapsulation in alginate beads coated layer-by-layer with chitosan

Delasa Rahimi, Alireza Sadeghi, Mahdi Kashaninejad et al. · Heliyon · 2024 · 24 citations · Full text

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