Concepedia

Zhilei Fu

ZF

20

Publications

904

Citations

16

H-Index

2018

Active since

Affiliations

Beijing Technology and Business University(Current)

Hebei Normal University

Zhilei Fu is an author at Beijing Technology and Business University specializing in microbiology, biotechnology, and engineering.

ORCID

Top concepts

Publications per year

2018–2024

20

Publications

20

Effects of fortification of Daqu with various yeasts on microbial community structure and flavor metabolism

Weiwei Li, Guangsen Fan, Zhilei Fu et al. · Food Research International · 2019 · 143 citations

, , +9

Application of Wickerhamomyces anomalus in Simulated Solid-State Fermentation for Baijiu Production: Changes of Microbial Community Structure and Flavor Metabolism

Wenhua Wang, Guangsen Fan, Xiuting Li et al. · Frontiers in Microbiology · 2020 · 95 citations · Full text

Analysis of Physicochemical Indices, Volatile Flavor Components, and Microbial Community of a Light-Flavor <i>Daqu</i>

Guangsen Fan, Baoguo Sun, Zhilei Fu et al. · Journal of the American Society of Brewing Chemists · 2018 · 84 citations

, , +17

Enhanced production of ethyl acetate using co-culture of Wickerhamomyces anomalus and Saccharomyces cerevisiae

Guangsen Fan, Chao Teng, Dai Xu et al. · Journal of Bioscience and Bioengineering · 2019 · 79 citations

, , +9

Correlation between microbial communities and flavor compounds during the fifth and sixth rounds of sauce-flavor baijiu fermentation

Wenhua Wang, Youqiang Xu, Huiqin Huang et al. · Food Research International · 2021 · 78 citations

, , +9

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