Kentaro Kitadate

Oligomerized grape seed polyphenols attenuate inflammatory changes due to antioxidative properties in coculture of adipocytes and macrophages

Takuya Sakurai, Kentaro Kitadate, Hiroshi Nishioka et al. · The Journal of Nutritional Biochemistry · 2009 · 59 citations

Inflammation, Polyphenolics, Grape Seed Polyphenols +9

Detection of Interleukin-1.BETA. in Sera and Colostrum of Dairy Cattle and in Sera of Neonates.

Masamitsu Goto, Mitsuhiro Maruyama, Kentaro Kitadate et al. · Journal of Veterinary Medical Science · 1997 · 42 citations · Full text

Oligonol, a new lychee fruit‐derived low‐molecular form of polyphenol, enhances lipolysis in primary rat adipocytes through activation of the ERK1/2 pathway

Junetsu Ogasawara, Kentaro Kitadate, Hiroshi Nishioka et al. · Phytotherapy Research · 2009 · 41 citations

Metabolic Syndrome, Primary Rat, Polyphenolics +14

Amelioration of abdominal obesity by low-molecular-weight polyphenol (Oligonol) from lychee

Jun Nishihira, Maremi Sato‐Ueshima, Kentaro Kitadate et al. · Journal of Functional Foods · 2009 · 32 citations · Full text

Obesity, Metabolic Syndrome, Biochemistry +9

Effects of Oligonol®, an oligomerized polyphenol formulated from lychee fruit, on serum concentration and urinary excretion of uric acid

Yuji Moriwaki, Chihiro Okuda, Asako Yamamoto et al. · Journal of Functional Foods · 2010 · 28 citations · Full text

Food Chemistry, Oligomerized Polyphenol, Food Bioactive Compound +5