Concepedia

A. S. Petersen

AS

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Publications

1

Citations

79

H-Index

1

Active since

2004

Affiliations

Technical University of Denmark(Current)

A. S. Petersen is an author at Technical University of Denmark specializing in food chemistry, food processing, and toxicology.

Top concepts

Publications per year

2004–2004

1

Publications

1

Effects of Lactoferrin, Phytic Acid, and EDTA on Oxidation in Two Food Emulsions Enriched with Long-Chain Polyunsaturated Fatty Acids

Nina Skall Nielsen, A. S. Petersen, Anne S. Meyer et al. · Journal of Agricultural and Food Chemistry · 2004 · 79 citations

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