Concepedia
Statistics
Publications
16
Citations
474
H-Index
14
Active since
2019
Affiliations
Zhejiang University of Technology(Current)
Ministry of Agriculture and Rural Affairs
Universidade de Vigo
Zhejiang Marine Fisheries Research Institute
Zhejiang Gongshang University
Jianhua Liu is an author at Zhejiang University of Technology specializing in food science, agriculture, and biochemistry.
Publications per year
2019–2025
The role of trifunctional cryoprotectants in the frozen storage of aquatic foods: Recent developments and future recommendations
Jing Tian, Noman Walayat, Yuting Ding et al. · Comprehensive Reviews in Food Science and Food Safety · 2021 · 91 citations
Agriculture, Biochemistry, Food Science +17
Effective role of konjac oligosaccharide against oxidative changes in silver carp proteins during fluctuated frozen storage
Noman Walayat, Wei Tang, Xinping Wang et al. · Food Hydrocolloids · 2022 · 44 citations
Emerging mechanistic insights into liposomal stability: Full process management from production and storage to food application
Xiankang Xu, Fang Tian, Yujie Pan et al. · Chemical Engineering Journal · 2025 · 43 citations
Agriculture, Biochemistry, Food Science +16
Innovative multistep modifications of β-Lactoglobulin for enhanced emulsifying and antioxidant activities
Qingchun Zhang, Rui Wang, Jianfei He et al. · Food Hydrocolloids · 2023 · 37 citations
Agriculture, Biochemistry, Food Science +13
Influence of Konjac oligo-glucomannan as cryoprotectant on physicochemical and structural properties of silver carp surimi during fluctuated frozen storage
Noman Walayat, Wei Tang, Asad Nawaz et al. · LWT · 2022 · 35 citations · Full text
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