Barbara Bellich

Chitosan nanoparticles: Preparation, size evolution and stability

A. Rampino, Massimiliano Borgogna, Paolo Blasi et al. · International Journal of Pharmaceutics · 2013 · 603 citations

Engineering, Materials Engineering, Materials Science +13

Rheology and functional properties of starches isolated from five improved rice varieties from West Africa

Olayide S. Lawal, Romano Lapasin, Barbara Bellich et al. · Food Hydrocolloids · 2011 · 137 citations

Agriculture, Agronomy, Food Science +16

Food microencapsulation of bioactive compounds: Rheological and thermal characterisation of non-conventional gelling system

Massimiliano Borgogna, Barbara Bellich, L Zorzin et al. · Food Chemistry · 2009 · 111 citations

Agriculture, Food Science, Materials Science +15

Chitosan-pectin hybrid nanoparticles prepared by coating and blending techniques

A. Rampino, Massimiliano Borgogna, Barbara Bellich et al. · European Journal of Pharmaceutical Sciences · 2016 · 90 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +12

Microwave generated solid dispersions containing Ibuprofen

Mariarosa Moneghini, Barbara Bellich, P. A. Baxa et al. · International Journal of Pharmaceutics · 2008 · 88 citations

Pharmacy, Pharmaceutics, Pharmacology +10