Uzuki Matsushima

Applicability of vacuum-microwave drying for tomato fruit based on evaluations of energy cost, color, functional components, and sensory qualities

Takahiro Orikasa, Shoji Koide, Hana Sugawara et al. · Journal of Food Processing and Preservation · 2018 · 62 citations

Food Chemistry, Vacuum-microwave Drying, Drying Process +11

Estimation of water flow velocity in small plants using cold neutron imaging with D2O tracer

Uzuki Matsushima, Werner B. Herppich, Nikolay Kardjilov et al. · Nuclear Instruments and Methods in Physics Research Section A Accelerators Spectrometers Detectors and Associated Equipment · 2009 · 33 citations

D2o Tracer, Engineering, Environmental Engineering +8

Calcium oxalate crystal distribution in rose peduncles: Non-invasive analysis by synchrotron X-ray micro-tomography

Uzuki Matsushima, André Hilger, Wolfgang Graf et al. · Postharvest Biology and Technology · 2012 · 30 citations

Microscopy, Biomineralization, Synchrotron X-ray Micro-tomography +6

3D-analysis of plant microstructures: advantages and limitations of synchrotron X-ray microtomography

Uzuki Matsushima, Wolfgang Graf, Simon Zabler et al. · International Agrophysics · 2013 · 22 citations · Full text

Engineering, Botany, Microscopy +21

Application potential of cold neutron radiography in plant science research

Uzuki Matsushima, Nikolay Kardjilov, André Hilger et al. · Federal Research Centre for Cultivated Plants (Julius Kühn-Institut) · 2012 · 18 citations · Full text