Concepedia

I. Barlow

IB

3

Publications

94

Citations

3

H-Index

1978

Active since

Affiliations

Commonwealth Scientific and Industrial Research Organisation(Current)

I. Barlow is an author at Commonwealth Scientific and Industrial Research Organisation specializing in health sciences, food safety, and food quality.

Top concepts

Publications per year

1978–1989

3

Publications

3

Correlations and changes in flavour and chemical parameters of Cheddar cheeses during maturation

I. Barlow, G.T. Lloyd, E. H. Ramshaw et al. · Australian Journal of Dairy Technology · 1989 · 67 citations

, , +6

Aerobic Formation of Acetate From Pyruvate by Lactobacillus Bulqaricus

G. T. Lloyd, AJ Hillier, I. Barlow et al. · Australian Journal of Biological Sciences · 1978 · 15 citations · Full text

, , +17

The effect of yoghurt culture YB on the flavour and maturation of Cheddar cheese.

G. T. Lloyd, J. F. Horwood, I. Barlow · Australian Journal of Dairy Technology · 1980 · 12 citations

, , +6

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