Carolina Simó

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Publications

Citations

3.1K

H-Index

Active since

2002

Affiliations

Instituto de Investigación en Ciencias de la Alimentación(Current)

Instituto de Fermentaciones Industriales

Universidad San Pablo CEU

Consejo Superior de Investigaciones Científicas

Universidad Autónoma de Madrid

Carolina Simó is an author at Instituto de Investigación en Ciencias de la Alimentación specializing in biochemistry, life sciences, and mass spectrometric analysis.

ORCID

Publications per year

2002–2025

Publications

Present and Future Challenges in Food Analysis: Foodomics

Virginia García‐Cañas, Carolina Simó, Miguel Herrero et al. · Analytical Chemistry · 2012 · 267 citations · Full text

Agriculture, Food Science, Food Analysis +11

Extensive Analysis of the Cytoplasmic Proteome of Human Erythrocytes Using the Peptide Ligand Library Technology and Advanced Mass Spectrometry

Florence Roux‐Dalvai, Anne Gonzalez de Peredo, Carolina Simó et al. · Molecular & Cellular Proteomics · 2008 · 230 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +17

Toward a Predictive Model of Alzheimer’s Disease Progression Using Capillary Electrophoresis–Mass Spectrometry Metabolomics

Clara Ibáñez, Carolina Simó, Pedro J. Martín‐Álvarez et al. · Analytical Chemistry · 2012 · 175 citations

Life Sciences, Neurobiology, Neuroscience +17

Global Foodomics strategy to investigate the health benefits of dietary constituents

Clara Ibáñez, Alberto Valdés, Virginia García‐Cañas et al. · Journal of Chromatography A · 2012 · 115 citations

Agriculture, Food Science, Nutritional Sciences +15

CE‐TOF MS analysis of complex protein hydrolyzates from genetically modified soybeans – A tool for foodomics

Carolina Simó, Elena Domínguez‐Vega, Marı́a Luisa Marina et al. · Electrophoresis · 2010 · 108 citations · Full text

Agriculture, Biochemistry, Food Science +14

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