Jakub Gawron

The importance of volatile compound profile in the assessment of fermentation conducted by Lactobacillus casei DN-114 001

Dorota Zaręba, Małgorzata Ziarno, Iwona Ścibisz et al. · International Dairy Journal · 2013 · 33 citations

Probiotic, Volatile Compound Profile, Food Fermentation +5

Sugars Yield Obtained after Acid and Enzymatic Hydrolysis of Fast-growing Poplar Wood Species

Andrzej Antczak, Monika Marchwicka, Jan Szadkowski et al. · BioResources · 2018 · 21 citations · Full text

Biomass Conversion, Raw Poplar Wood, Bioenergy +14

THE INFLUENCE OF HEAT TREATMENT ON THE PHYSICO-CHEMICAL PROPERTIES OF PINEWOOD (PINUS SYLVESTRIS L.)

J. Zawadzki, Jakub Gawron, Andrzej Antczak et al. · Drewno Prace Naukowe Doniesienia Komunikaty = Wood Research Papers Reports Announcements · 2015 · 14 citations · Full text

Wood Modification, Cellulose Polymerization, Engineering +12

The Study of Glucose and Xylose Content by Acid Hydrolysis of Ash Wood (Fraxinus excelsior L.) after Thermal Modification in Nitrogen by HPLC Method

Jakub Gawron, Andrzej Antczak, Sławomir Borysiak et al. · BioResources · 2014 · 13 citations · Full text

Biomass Utilization, Thermal Modification, Chemical Engineering +14

THE INFLUENCE OF METHOD OF CELLULOSE ISOLATION FROM WOOD ON THE DEGREE AND INDEX OF CRYSTALLINITY

Michał Drożdżek, J. Zawadzki, T. Zielenkiewicz et al. · 2015 · 12 citations

Biogeochemistry, Bioenergy, Botany +15