REPRODUCIBILITY AND VALIDITY OF A SEMIQUANTITATIVE FOOD FREQUENCY QUESTIONNAIRE

Walter C. Willett, Laura Sampson, Meir J. Stampfer, +5

American Journal of Epidemiology

Validity of a Dietary Questionnaire Assessed by Comparison With Multiple Weighed Dietary Records or 24-Hour Recalls

Changzheng Yuan, Donna Spiegelman, Eric B. Rimm, +7

American Journal of Epidemiology

A Prospective Study of Dietary Fiber Types and Symptomatic Diverticular Disease in Men ,

Walid Aldoori, Edward L. Giovannucci, Helaine Rockett, +3

Journal of Nutrition

Symptomatic Diverticular DiseaseDietary Fiber TypesNutritionGastroenterologyDietary Intake +3

Relative Validity of Nutrient Intakes Assessed by Questionnaire, 24-Hour Recalls, and Diet Records as Compared With Urinary Recovery and Plasma Concentration Biomarkers: Findings for Women

Changzheng Yuan, Donna Spiegelman, Eric B. Rimm, +8

American Journal of Epidemiology

NutritionNutritional EpidemiologyPublic Health NutritionAveraged SffqsObesity +22

Prospective study of nut consumption, long-term weight change, and obesity risk in women

Maira Bes‐Rastrollo, Nicole M. Wedick, Miguel Ángel Martínez‐González, +3

American Journal of Clinical Nutrition

ObesityNutritionLong-term Weight ChangeNutritional EpidemiologyNut Consumption +6

Monounsaturated fats from plant and animal sources in relation to risk of coronary heart disease among US men and women

Geng Zong, Yanping Li, Laura Sampson, +7

American Journal of Clinical Nutrition

Lipid AnalysisNutritionMetabolic SyndromeOmega-3 Fatty AcidLipid Nutrition +5

Consumption of Olive Oil and Risk of Total and Cause-Specific Mortality Among U.S. Adults

Marta Guasch‐Ferré, Yanping Li, Walter C. Willett, +6

Journal of the American College of Cardiology

NutritionPreventive MedicineNutritional EpidemiologyCause-specific MortalityDietary Exposure +7

Contributions of specific foods to absolute intake and between-person variation of nutrient consumption

W. SCOTT STRYKER, Simonetta Salvini, Meir J. Stampfer, +3

Journal of the American Dietetic Association

ObesityNutritionBetween-person VariationPublic Health NutritionDietary Intake +7

Gluten intake and risk of type 2 diabetes in three large prospective cohort studies of US men and women

Geng Zong, Benjamin Lebwohl, Frank B. Hu, +5

Diabetologia

NutritionNutritional EpidemiologyDiabetes EpidemiologyGluten IntakeDiabetes +8

Involvement of cyclic GMP and potassium channels in relaxation evoked by the nitric oxide donor, diethylamine NONOate, in the rat small isolated mesenteric artery

Laura Sampson, Frances Plane, C J Garland

Naunyn-Schmiedeberg s Archives of Pharmacology

Hyperpolarization (Biology)Vascular PharmacologyPhysiologyDiethylamine NonoateVascular Biology +5