Concepedia

Karin Østergård

KØ

Statistics

Publications

3

Citations

133

H-Index

3

Active since

1989

Affiliations

Lund University(Current)

National Institute of Animal Science

Karin Østergård is an author at Lund University specializing in agriculture, food science, and nutrition.

Publications per year

1989–1991

3

Publications

3

A Study of Native and Chemically Modified Potato Starch. Part II: Digestibility in the Rat Intestinal Tract

Inger Björck, Alf Gunnarsson, Karin Østergård · Starch - Stärke · 1989 · 59 citations

, , +15

Effects of extrusion cooking on starch and dietary fibre in barley

Karin Østergård, Inger Björck, Jukka Vainionpää · Food Chemistry · 1989 · 56 citations

, , +12

Daily food intake and digestibility in rats

Torben Larsen, Karin Østergård, Inge Hansen et al. · British Journal Of Nutrition · 1991 · 18 citations · Full text

, , +14

1–3 of 3