W.W. Cravens

LIBERATION OF ESSENTIAL AMINO ACIDS FROM RAW, PROPERLY HEATED, AND OVERHEATED SOY BEAN OIL MEAL

W.H. Riesen, D.R. Clandinin, C.A. Elvehjem et al. · Journal of Biological Chemistry · 1947 · 109 citations · Full text

Agriculture, Food Science, Nutritional Sciences +11

Relation of Carbohydrate to Intestinal Synthesis of Biotin and Hatchability in Mature Fowl

J.R. Couch, W.W. Cravens, C. A. Elvehjem et al. · Journal of Nutrition · 1948 · 67 citations

Agriculture, Animal Sciences, Poultry Science +13

Relation of biotin to congenital deformities in the chick

J.R. Couch, W.W. Cravens, C.A. Elvehjem et al. · The Anatomical Record · 1948 · 58 citations

Life Sciences, Developmental Biology, Poultry Science +10

Effect of biotin deficiency on embryonic development in the domestic fowl

W.W. Cravens, W.H. McGibbon, E. E. Sebesta · The Anatomical Record · 1944 · 57 citations

Agriculture, Animal Sciences, Poultry Science +13

Deficiencies in Over-Heated Soybean Oil Meal

D.R. Clandinin, W.W. Cravens, C.A. Elvehjem et al. · Poultry Science · 1947 · 50 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12