Marina Kashimura

Publications

Citations

H-Index

2012

Active since

Affiliations

Tokyo University of Marine Science and Technology(Current)

Marina Kashimura is an author at Tokyo University of Marine Science and Technology specializing in food microbiology, antimicrobial resistance, and medicine.

Top concepts

MedicineFood SafetyMicrobiologyFood MicrobiologyAntimicrobial ResistanceHealthFood ControlPublic HealthInfection ControlFoodborne Pathogens

Publications per year

2012–2013

Publications

Use of ferulic acid as a novel candidate of growth inhibiting agent against Listeria monocytogenes in ready-to-eat food

Hajime Takahashi, Marina Kashimura, Hiroaki Koiso et al. · Food Control · 2013 · 54 citations

Microbial Contamination, Foodborne Illness, Food Control +10

Effect of paired antimicrobial combinations on Listeria monocytogenes growth inhibition in ready-to-eat seafood products

Hajime Takahashi, Marina Kashimura, Satoko Miya et al. · Food Control · 2012 · 32 citations

Paired Antimicrobial Combinations, Microbial Contamination, Foodborne Pathogens +10

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