Concepedia
Statistics
Publications
79
Citations
2K
H-Index
25
Active since
2009
Affiliations
Universidade de Brasília(Current)
Universidade Lusófona
Universidad Loyola Andalucía
Sejong University
Universidad Autónoma de Chile
Renata Puppin Zandonadi is an author at Universidade de Brasília specializing in agriculture, food science, and nutrition.
Publications per year
2009–2025
Green Banana Pasta: An Alternative for Gluten-Free Diets
Renata Puppin Zandonadi, Raquel Braz Assunção Botelho, Lenora Gandolfi et al. · Journal of the Academy of Nutrition and Dietetics · 2012 · 110 citations · Full text
Agriculture, Food Science, Nutritional Sciences +11
Low glycemic index and increased protein content in a novel quinoa milk
Raquel Braz Assunção Botelho, Renata Puppin Zandonadi, Juliana L. Solorzano et al. · LWT · 2015 · 107 citations
Agriculture, Dairy Science, Food Science +16
Psyllium as a Substitute for Gluten in Bread
Renata Puppin Zandonadi, Raquel Braz Assunção Botelho, Wilma Maria Coelho Araújo · Journal of the American Dietetic Association · 2009 · 93 citations
Agriculture, Food Science, Nutrition +9
Food Safety Knowledge, Attitudes, and Practices of Brazilian Food Truck Food Handlers
Lígia Isoni Auad, Verônica Cortez Ginani, Elke Stedefeldt et al. · Nutrients · 2019 · 69 citations · Full text
Agriculture, Food Science, Food Hygiene +16
Sensory impact of lowering sugar content in orange nectars to design healthier, low-sugar industrialized beverages
Lívia de Lacerda de Oliveira, Lorena Andrade de Aguiar, Anndressa Fiusa et al. · Appetite · 2015 · 63 citations
Agriculture, Food Science, Nutritional Sciences +16
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