Concepedia
1
Publications
53
Citations
H-Index
2019
Active since
Affiliations
Xihua University(Current)
Yiping Yuan is an author at Xihua University specializing in food technology, meat science, and health sciences.
Top concepts
HealthFood QualityMeat ScienceFood ProcessingFood TechnologyFood Engineering
Publications per year
2019–2019
Tenderization of Yak Meat by the Combination of Papain and High-Pressure Processing Treatments
Yuan Ma, Yiping Yuan, Xiufang Bi et al. · Food and Bioprocess Technology · 2019 · 53 citations
Yak Meat, High-pressure Processing Treatments, Food Engineering +6
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