Marwa El-Toukhy

Heavy metal residues in milk and some dairy products with insight into their health risk assessment and the role of Lactobacillus rhamnosus in reducing the lead and cadmium load in cheese

Mahmoud Elafify, Marwa El-Toukhy, Khalid Ibrahim Sallam et al. · Food Chemistry Advances · 2023 · 60 citations · Full text

Agriculture, Dairy Science, Food Science +17

Prevalence of multidrug resistant Salmonella spp. in dairy products with the evaluation of the inhibitory effects of ascorbic acid, pomegranate peel extract, and D-tryptophan against Salmonella growth in cheese

Mahmoud Elafify, Wageh Sobhy Darwish, Marwa El-Toukhy et al. · International Journal of Food Microbiology · 2022 · 31 citations

Agriculture, Food Science, Microbiology +17

Prevalence and Antimicrobial Resistance of Virulent Listeria monocytogenes and Cronobacter sakazakii in Dairy Cattle, the Environment, and Dried Milk with the In Vitro Application of Natural Alternative Control

Basma M. Badawy, Mayada Gwida, Asmaa Sadat et al. · Antibiotics · 2022 · 20 citations · Full text

Agriculture, Dairy Science, Microbiology +17