Concepedia

Margarita Alfaro-Cascante

MA

3

Publications

113

Citations

3

H-Index

2015

Active since

Affiliations

Universidad de Costa Rica(Current)

Margarita Alfaro-Cascante is an author at Universidad de Costa Rica specializing in food safety, health sciences, and allergy.

Top concepts

HealthAllergyMedicineToxicologyFood SafetyFood ToxicologyMycotoxinsBioanalysisEpidemiologyMicrobiology

Publications per year

2015–2019

3

Publications

3

Detection of aflatoxin M<sub>1</sub>in milk, cheese and sour cream samples from Costa Rica using enzyme-assisted extraction and HPLC

Guadalupe Chavarría, Fabio Granados-Chinchilla, Margarita Alfaro-Cascante et al. · Food Additives and Contaminants Part B · 2015 · 45 citations

Enzyme-assisted Extraction, Afm1 Present, Food Contaminant +19

Aflatoxins occurrence through the food chain in Costa Rica: Applying the One Health approach to mycotoxin surveillance

Fabio Granados-Chinchilla, Andrea Molina, Guadalupe Chavarría et al. · Food Control · 2017 · 45 citations · Full text

Food Forensics, Epidemiology, Allergy +12

Mycotoxins at the Start of the Food Chain in Costa Rica: Analysis of Six Fusarium Toxins and Ochratoxin A between 2013 and 2017 in Animal Feed and Aflatoxin M1 in Dairy Products

Andrea Molina, Guadalupe Chavarría, Margarita Alfaro-Cascante et al. · Toxins · 2019 · 23 citations · Full text

Rows per page

1–3 of 3