Concepedia

E. Davídková

ED

Statistics

Publications

4

Citations

96

H-Index

4

Active since

1967

Affiliations

Food Research Institute Prague(Current)

E. Davídková is an author at Food Research Institute Prague specializing in biochemistry, food chemistry, and chemistry.

Publications per year

1967–1986

4

Publications

4

Changes in Lipid Composition of Chicken Muscle During Frozen Storage

E. Davídková, Ayesha Khan · Journal of Food Science · 1967 · 36 citations

, , +17

Kinetics of Decomposition of Aspartame Hydrochloride (Usal) in Aqueous Solutions

M. Prudel, E. Davídková, J. Davı́dek et al. · Journal of Food Science · 1986 · 28 citations

, , +10

The use of polyamide in analyses of water soluble food dyes

J. Davı́dek, E. Davídková · Journal of Chromatography A · 1967 · 20 citations

, , +7

Determination of α‐<scp>L</scp>‐aspartyl‐<scp>L</scp>‐phenylalanine methylester hydrochloride in soft drinks

Zdeněk Veselý, E. Davídková, M. Prudel · Food / Nahrung · 1980 · 12 citations

, , +12

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