S. A. Karim

Culinary Tourism as a Destination Attraction: An Empirical Examination of Destinations' Food Image

S. A. Karim, G. Christina · Journal of Hospitality Marketing & Management · 2010 · 447 citations

Culinary Studies, Consumer Research, Cultural Tourism +18

Carcass yield, composition and meat quality attributes of sheep and goat under semiarid conditions

A. R. Sen, A. Santra, S. A. Karim · Meat Science · 2003 · 218 citations

Animal Physiology, Semiarid Conditions, Carcass Yield +8

Investigating the Structural Relationships Between Food Image, Food Satisfaction, Culinary Quality, and Behavioral Intentions: The Case of Malaysia

G. Christina, Bee‐Lia Chua, Mohhidin Othman et al. · International Journal of Hospitality & Tourism Administration · 2013 · 131 citations

Customer Satisfaction, Culinary Studies, Culinary Quality +19

Past and present practices of the Malay food heritage and culture in Malaysia

Mohd Nazri Abdul Raji, S. A. Karim, Farah Adibah Che Ishak et al. · Journal of Ethnic Foods · 2017 · 116 citations · Full text

Customer Restaurant Choice: An Empirical Analysis of Restaurant Types and Eating-Out Occasions

Bee‐Lia Chua, S. A. Karim, Sanghyeop Lee et al. · International Journal of Environmental Research and Public Health · 2020 · 95 citations · Full text

Customer Satisfaction, Consumer Research, Hospitality +20