Concepedia
1
Publications
97
Citations
H-Index
2012
Active since
Affiliations
Universidade de São Paulo(Current)
Tânia Rachel Baroni Ferreira is an author at Universidade de São Paulo specializing in food chemistry, nutrition, and oxidative stress.
Top concepts
NutritionFood ChemistryOxidative Stress
Publications per year
2012–2012
Increased Antioxidant Content in Juice Enriched with Dried Extract of Pomegranate (Punica granatum) Peel
Jocelem Mastrodi Salgado, Tânia Rachel Baroni Ferreira, Fúvia de Oliveira Biazotto et al. · Plant Foods for Human Nutrition · 2012 · 97 citations
Food Chemistry, Nutrition, Antioxidant Content +6
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