Concepedia
Statistics
Publications
7
Citations
182
H-Index
Active since
2018
Affiliations
Ocean University of China(Current)
First Institute of Oceanography
Qingdao University
Qingdao Municipal Hospital
Ministry of Natural Resources
Jiancun Pan is an author at Ocean University of China specializing in nutrition, food chemistry, and lipid science.
Top concepts
NutritionHealthLipidsPhysiologyBioanalysisEngineeringFood SafetyBiochemistryFood QualityLipid Science
Publications per year
2018–2024
Composition analysis of fatty acids and stereo-distribution of triglycerides in human milk from three regions of China
Y.J. Chen, Xihong Zhou, Bin Han et al. · Food Research International · 2020 · 44 citations
Lipid Analysis, Nutrition, Composition Analysis +6
Regioisomeric and enantiomeric analysis of primary triglycerides in human milk by silver ion and chiral HPLC atmospheric pressure chemical ionization-MS
Y.J. Chen, Xihong Zhou, Bin Han et al. · Journal of Dairy Science · 2020 · 35 citations · Full text
Effect of an infant formula containing sn-2 palmitate on fecal microbiota and metabolome profiles of healthy term infants: a randomized, double-blind, parallel, controlled study
Danying Guo, Fei Li, Jianxin Zhao et al. · Food & Function · 2022 · 25 citations
Comparison of twelve human milk oligosaccharides in mature milk from different areas in China in the Chinese Human Milk Project (CHMP) study
Wenyuan Zhang, Jacques Vervoort, Jiancun Pan et al. · Food Chemistry · 2022 · 24 citations · Full text
Food Chemistry, Nutrition, Mature Milk +5
Effect of <i>Lactobacillus acidophilus</i> KLDS 1.0738 on miRNA expression in <i>in vitro</i> and <i>in vivo</i> models of β-lactoglobulin allergy
Junjuan Wang, Si-han Li, Aili Li et al. · Bioscience Biotechnology and Biochemistry · 2018 · 20 citations · Full text
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