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Marilis Yoshie Hayashi Shimano

MY

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Publications

1

Citations

60

H-Index

1

Active since

2012

Affiliations

Universidade de São Paulo(Current)

Marilis Yoshie Hayashi Shimano is an author at Universidade de São Paulo specializing in food chemistry, food technology, and biomanufacturing.

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Publications per year

2012–2012

1

Publications

1

Physical and chemical characterization of the pulp of different varieties of avocado targeting oil extraction potential

Edinéia Dotti Mooz, Natália Moreno Gaiano, Marilis Yoshie Hayashi Shimano et al. · Food Science and Technology · 2012 · 60 citations · Full text

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