Statistics
Publications
24
Citations
1.6K
H-Index
18
Active since
1985
Affiliations
S. P. Singh is an author at Devi Ahilya Vishwavidyalaya specializing in engineering, thermal engineering, and heat transfer.
Publications per year
1985–2021
24
24
Drying behaviour of brined onion slices
P.N. Sarsavadia, R. L. Sawhney, D. R. Pangavhane et al. · Journal of Food Engineering · 1999 · 214 citations
1–5 of 24