Riya D. Thakkar

Divergent short-chain fatty acid production and succession of colonic microbiota arise in fermentation of variously-sized wheat bran fractions

Yunus E. Tunçil, Riya D. Thakkar, Arianna D. Romero Marcia et al. · Scientific Reports · 2018 · 104 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17

Subtle Variations in Dietary-Fiber Fine Structure Differentially Influence the Composition and Metabolic Function of Gut Microbiota

Yunus E. Tunçil, Riya D. Thakkar, Seda Arıoğlu-Tuncil et al. · mSphere · 2020 · 98 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17

Comparative genomics of the genus Roseburia reveals divergent biosynthetic pathways that may influence colonic competition among species

Ethan T. Hillman, Ariangela J. Kozik, Casey A. Hooker et al. · Microbial Genomics · 2020 · 72 citations · Full text

Life Sciences, Biochemistry, Microbiology +16

Fecal Microbiota Responses to Bran Particles Are Specific to Cereal Type and <i>In Vitro</i> Digestion Methods That Mimic Upper Gastrointestinal Tract Passage

Yunus E. Tunçil, Riya D. Thakkar, Seda Arıoğlu-Tuncil et al. · Journal of Agricultural and Food Chemistry · 2018 · 40 citations

Life Sciences, Microbiology, Nutritional Sciences +17

Maize Bran Particle Size Governs the Community Composition and Metabolic Output of Human Gut Microbiota in in vitro Fermentations

Riya D. Thakkar, Yunus E. Tunçil, Bruce R. Hamaker et al. · Frontiers in Microbiology · 2020 · 34 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17