Gege Hu

Depiction of the dairy product supplemented with the exopolysaccharide from Pediococcus acidilactici BCB1H by metabolomics analysis

Gege Hu, Hangyu Hu, Tariq Aziz et al. · Journal of Food Measurement & Characterization · 2023 · 18 citations

Food Fermentation, Biochemistry, Dairy Product +11

Physicochemical properties of yoghurt supplemented with polymerized whey protein and inulin

Zengjia Zhou, Luyue Zhang, Tongji Liu et al. · LWT · 2024 · 17 citations · Full text

Identification of potential key metabolites in synbiotic yoghurt made with probiotic Saccharomyces cerevisiae var. boulardii CNCM I-745 and prebiotic inulin by non-targeted metabolomics analysis

Zengjia Zhou, Abid Sarwar, Gege Hu et al. · Food Chemistry · 2024 · 15 citations

Effects of the Exopolysaccharide from Lactiplantibacillus plantarum HMX2 on the Growth Performance, Immune Response, and Intestinal Microbiota of Juvenile Turbot, Scophthalmus maximus

Gege Hu, Yihui Wang, Rui Xue et al. · Foods · 2023 · 13 citations · Full text

Metabolomics analysis of potential functional metabolites in synbiotic ice cream made with probiotic Saccharomyces cerevisiae var. boulardii CNCM I-745 and prebiotic inulin

Zengjia Zhou, Abid Sarwar, Rui Xue et al. · Food Chemistry · 2024 · 13 citations