Gül Çelik Çakıroğulları

Growth and body composition of European catfish (Silurus glanis L.) fed diets containing different percentages of protein

Süleyman Bekcan, Gül Çelik Çakıroğulları, Levent Doğankaya · Israeli Journal of Aquaculture - Bamidgeh · 2006 · 36 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Sublethal propoxur toxicity to juvenile common carp (<i>Cyprinus carpio</i> L., 1758): biochemical, hematological, histopathological, and genotoxicity effects

Ali Gül, A. Çağlan Karasu Benlı, Ayşen Ayhan et al. · Environmental Toxicology and Chemistry · 2012 · 28 citations

Veterinary Medicine, Environmental Sciences, Toxicology +16

Polychlorinated dioxins, furans (PCDD/Fs), dioxin-like polychlorinated biphenyls (dl-PCBs) and indicator PCBs (ind-PCBs) in egg and egg products in Turkey

Burcu Olanca, Gül Çelik Çakıroğulları, Yunus Uçar et al. · Chemosphere · 2013 · 24 citations

Agriculture, Environmental Sciences, Toxicology +14

Levels of polychlorinated dibenzo-p-dioxins, dibenzo-p-furans and polychlorinated biphenyls in farmed sea bass (Dicentrarchus labrax) and sea bream (Sparus aurata) from Turkey

Gül Çelik Çakıroğulları, Devrim Kılıç, Yunus Uçar · Food Control · 2010 · 21 citations

Natural Sciences, Environmental Sciences, Toxicology +17

The Effect of Liquid Smoking of Anchovy (<i>Engraulis encrasicolus</i>, L. 1758) Fillets on Sensory, Meat Yield, Polycyclic Aromatic Hydrocarbon (PAH) Content, and Chemical Changes

Zayde Alçiçek, Özge Zencir, Gül Çelik Çakıroğulları et al. · Journal of Aquatic Food Product Technology · 2010 · 20 citations

Agriculture, Fisheries, Food Science +16