Miyoung Suh

Low n-6:n-3 fatty acid ratio, with fish- or flaxseed oil, in a high fat diet improves plasma lipids and beneficially alters tissue fatty acid composition in mice

Natalie D. Riediger, Rgia A. Othman, Evelyn Fitz et al. · European Journal of Nutrition · 2008 · 109 citations

Life Sciences, Nutrition, Nutritional Sciences +17

Diet‐Induced Changes in Membrane Gangliosides in Rat Intestinal Mucosa, Plasma and Brain

Eek Joong Park, Miyoung Suh, Kal Ramanujam et al. · Journal of Pediatric Gastroenterology and Nutrition · 2005 · 86 citations

Life Sciences, Biochemistry, Nutritional Sciences +15

The ΔF508 Mutation in the Cystic Fibrosis Transmembrane Conductance Regulator Alters Control of Essential Fatty Acid Utilization in Epithelial Cells

Farah N. Bhura-Bandali, Miyoung Suh, S. F. Paul Man et al. · Journal of Nutrition · 2000 · 74 citations · Full text

Life Sciences, Molecular Biology, Molecular Genetics +15

Streptozotocin-induced diabetes in rats is associated with impaired metabolic availability of vitamin A (retinol)

Prisca J. Tuitoek, S. Ziari, Andrew Tsin et al. · British Journal Of Nutrition · 1996 · 60 citations · Full text

Life Sciences, Nutritional Sciences, Ophthalmology +14

DIETARY GANGLIOSIDE INHIBITS ACUTE INFLAMMATORY SIGNALS IN INTESTINAL MUCOSA AND BLOOD INDUCED BY SYSTEMIC INFLAMMATION OF ESCHERICHIA COLI LIPOPOLYSACCHARIDE

Eek Joong Park, Miyoung Suh, David W.L. et al. · Shock · 2007 · 59 citations

Life Sciences, Immunology, Nutritional Sciences +16