13
Publications
470
Citations
12
H-Index
2014
Active since
Cui Tan is an author at Sichuan Agricultural University specializing in medicine, oxidative stress, and food fermentation.
Top concepts
MedicineHealthEducationMetabolismMicrobiologyAnimal ScienceAnimal NutritionOxidative StressFood FermentationIn Vitro Fermentation
Publications per year
2014–2023
13
13
Carlos A. Ramírez-Restrepo, Cui Tan, C. J. O’Neill et al. · Animal Feed Science and Technology · 2016 · 48 citations
Animal Nutrition, Animal Science, Fermentation Characteristics +10
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1–5 of 13