Concepedia

Author

Cui Tan

Sichuan Agricultural University

Also Known As

C.P. Tan, Cui Tan

18

Publications

480

Citations

12

H-Index

29

Concepts

All Affiliations

Sichuan Agricultural UniversityJiangsu UniversityCommonwealth Scientific and Industrial Research Organisation
CT

About

Cui Tan is an author at Sichuan Agricultural University specializing in medicine, oxidative stress, and food fermentation.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

3

3

80

2

Education

2

2

66

3

Health Sciences

2

2

87

4

Engineering

1

1

11

5

Natural Sciences

1

1

21

Cui Tan

×

13

Publications

470

Citations

12

H-Index

YearCitations

Effects of Land Transport Stress on Variations in Ruminal Microbe Diversity and Immune Functions in Different Breeds of Cattle

Fengpeng Li, Ali Mujtaba Shah, Zhisheng Wang,

Animals

2019

85

Effects of fermentation on structural characteristics and in vitro physiological activities of barley β-glucan

Xiang Xiao, Cui Tan, Xinjuan Sun,

Carbohydrate Polymers

2019

69

Fermented barley <i>β</i>‐glucan regulates fat deposition in <i>Caenorhabditis elegans</i>

Xiang Xiao, Cui Tan, Xinjuan Sun,

Journal of the Science of Food and Agriculture

2020

50

Methane production, fermentation characteristics, and microbial profiles in the rumen of tropical cattle fed tea seed saponin supplementation

Carlos A. Ramírez-Restrepo, Cui Tan, C. J. O’Neill,

Animal Feed Science and Technology

2016

48

Effects of different levels of protein supplementary diet on gene expressions related to intramuscular deposition in early‐weaned yaks

Haibo Zhang, Zhi Sheng Wang, Quanhui Peng,

Animal Science Journal

2014

35

Effects of dietary energy level on lipid metabolism‐related gene expression in subcutaneous adipose tissue of <scp>Y</scp>ellow breed × <scp>S</scp>immental cattle

Haibo Zhang, Xiangfei Zhang, ZhiSheng Wang,

Animal Science Journal

2014

35

Arabinoxylan activates lipid catabolism and alleviates liver damage in rats induced by high‐fat diet

Hong Chen, Yuanfang Fu, Xiu‐Juan Jiang,

Journal of the Science of Food and Agriculture

2017

32

The community structure and microbial linkage of rumen protozoa and methanogens in response to the addition of tea seed saponins in the diet of beef cattle

Cui Tan, Carlos A. Ramírez-Restrepo, Ali Mujtaba Shah,

Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology

2020

28

Functional Components, Antioxidant Activity and Hypoglycemic Ability Following Simulated Gastro-Intestinal Digestion of Pigments from Walnut Brown Shell and Green Husk

Yanan Sun, Shanshan Li, Fanhang Zeng,

Antioxidants

2019

25

Barley β-glucan resist oxidative stress of Caenorhabditis elegans via daf-2/daf-16 pathway

Xiang Xiao, Yurong Zhou, Cui Tan,

International Journal of Biological Macromolecules

2021

21

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