Statistics
Publications
32
Citations
2.7K
H-Index
21
Active since
1989
Mario C. Foti is an author at Istituto di Chimica Biomolecolare specializing in biochemistry, organic chemistry, and chemistry.
Publications per year
1989–2019
32
32
Mario C. Foti, Mario Piattelli, M. Tiziana Baratta et al. · Journal of Agricultural and Food Chemistry · 1996 · 329 citations
Micellar System, Food Preservatives, Food Bioactive Compound +13
1–5 of 32