Concepedia

Christer Wiberg

CW

4

Publications

222

Citations

4

H-Index

1989

Active since

Affiliations

National Food Administration(Current)

Christer Wiberg is an author at National Food Administration specializing in microbiology, pathogen detection, and health sciences.

Top concepts

Publications per year

1989–2017

4

Publications

4

The effect of incubation temperature and magnesium chloride concentration on growth of salmonella in home‐made and in commercially available dehydrated Rappaport‐Vassiliadis broths

Mats Peterz, Christer Wiberg, Per Norberg · Journal of Applied Bacteriology · 1989 · 127 citations

The effect of incubation temperature and magnesium chloride concentration on growth of salmonella in home‐made and in commercially available dehydrated Rappaport‐Vassiliadis broths

Mats Peterz, Christer Wiberg, Per Norberg · Journal of Applied Bacteriology · 1989 · 45 citations

Unexpected common occurrence of transferable extended spectrum cephalosporinase-producing Escherichia coli in Swedish surface waters used for drinking water supply

Maria Egervärn, Stina Englund, Marianne Ljunge et al. · The Science of The Total Environment · 2017 · 31 citations

, , +8

Comparison between a cultural procedure using Rappaport-Vassiliadis broth and motility enrichments on modified semisolid Rappaport-Vassiliadis medium for Salmonella detection from food and feed

Christer Wiberg, Per Norberg · International Journal of Food Microbiology · 1996 · 19 citations

, , +10

Rows per page

1–4 of 4