Concepedia

Mildred I.M. Flores-Verástegui

MI

2

Publications

67

Citations

2

H-Index

2018

Active since

Affiliations

Universidad Autónoma de Coahuila(Current)

Universidad Autónoma Agraria Antonio Narro

Mildred I.M. Flores-Verástegui is an author at Universidad Autónoma de Coahuila specializing in nutrition, food quality, and food chemistry.

Top concepts

Publications per year

2018–2019

2

Publications

2

Potential functional bakery products as delivery systems for prebiotics and probiotics health enhancers

Samuel Longoria-García, Mario Cruz, Mildred I.M. Flores-Verástegui et al. · Journal of Food Science and Technology · 2018 · 51 citations · Full text

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Rheological effects of high substitution levels of fats by inulin in whole cassava dough: chemical and physical characterization of produced biscuits

Samuel Longoria-García, Mario Cruz, Mildred I.M. Flores-Verástegui et al. · Journal of Food Science and Technology · 2019 · 16 citations · Full text

, , +9

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