Statistics
Publications
6
Citations
155
H-Index
6
Active since
2022
Leijian Chen is an author at Hong Kong Baptist University specializing in microbiology, food safety, and antimicrobial resistance.
Publications per year
2022–2025
6
6
Yao-Wen Hai, Disheng Zhou, Yi Lin Nicole Lam et al. · Food Research International · 2022 · 49 citations
Edible Film, Edible Packaging, Bacteria Metabolic Responses +5
Leijian Chen, Xuan Li, Xiaowei Lou et al. · Food Research International · 2022 · 27 citations
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