Michelle R. Worosz

Serving food safety: consumer perceptions of food safety at restaurants

Andrew Knight, Michelle R. Worosz, Ewen C.D. Todd · International Journal of Contemporary Hospitality Management · 2007 · 98 citations

Food Processing Facilities, Food Handling, Telephone Interviews +18

Dining for Safety: Consumer Perceptions of Food Safety and Eating Out

Andrew Knight, Michelle R. Worosz, Ewen C.D. Todd · Journal of Hospitality & Tourism Research · 2009 · 68 citations

Food Choice, Food Safety Issues, Eating Out +14

Segmentation of US consumers based on food safety attitudes

Jean Kennedy, Michelle R. Worosz, Ewen C.D. Todd et al. · British Food Journal · 2008 · 67 citations

Community Nutrition, Public Health Nutrition, Nutrition Security +24

Risk, anti-reflexivity, and ethical neutralization in industrial food processing

Diana Stuart, Michelle R. Worosz · Agriculture and Human Values · 2011 · 43 citations

Food Authenticity, Agricultural Economics, Food Regulation +5

“Local” as an indicator of beef quality: An exploratory study of rural consumers in the southern U.S.

Amy L. Telligman, Michelle R. Worosz, Christy L. Bratcher · Food Quality and Preference · 2016 · 34 citations

Local Food Systems, Food Marketing, Beef Quality +9