Felix Shih‐Hsiang Hsiao

Antibacterial activity of Bacillus species-derived surfactin on Brachyspira hyodysenteriae and Clostridium perfringens

Yi-Bing Horng, Yu‐Hsiang Yu, Andrzej Dybus et al. · AMB Express · 2019 · 63 citations · Full text

Life Sciences, Microbiology, Bacteriology +10

Optimization of surfactin production from <i>Bacillus subtilis</i> in fermentation and its effects on <i>Clostridium perfringens</i>‐induced necrotic enteritis and growth performance in broilers

Yeong-Hsiang Cheng, Ning Zhang, Jincheng Han et al. · Journal of Animal Physiology and Animal Nutrition · 2018 · 62 citations

Agriculture, Microbiology, Poultry Science +17

Optimization of Mixed Solid-state Fermentation of Soybean Meal by <i>Lactobacillus</i> Species and <i>Clostridium butyricum</i>

Liwen Su, Yeong-Hsiang Cheng, Felix Shih‐Hsiang Hsiao et al. · Polish Journal of Microbiology · 2018 · 61 citations · Full text

Agriculture, Microbiology, Nutritional Sciences +17

Evaluation of Lactobacillus reuteri Pg4 strain expressing heterologous β-glucanase as a probiotic in poultry diets based on barley

Bi Yu, Je‐Ruei Liu, Felix Shih‐Hsiang Hsiao et al. · Animal Feed Science and Technology · 2007 · 53 citations

Agriculture, Food Science, Poultry Science +16

Mixed fermentation of soybean meal by protease and probiotics and its effects on the growth performance and immune response in broilers

Yeong-Hsiang Cheng, Felix Shih‐Hsiang Hsiao, Chiu-Ming Wen et al. · Journal of Applied Animal Research · 2019 · 51 citations · Full text

Agriculture, Immunology, Poultry Science +17