Benedito Corrêa

Distribution of fungi and aflatoxins in a stored peanut variety

Viviane Kobuchi Nakai, Liliana de Oliveira Rocha, Edlayne Gonçalez et al. · Food Chemistry · 2007 · 161 citations

Stored Peanut Variety, Mycotoxin Formation, Food Mycology +5

Intracellular Biosynthesis and Removal of Copper Nanoparticles by Dead Biomass of Yeast Isolated from the Wastewater of a Mine in the Brazilian Amazonia

Márcia Regina Salvadori, Rômulo A. Ando, Cláudio Augusto Oller do Nascimento et al. · PLoS ONE · 2014 · 144 citations · Full text

Mycoflora and occurrence of fumonisins in freshly harvested and stored hybrid maize

Reinaldo Bolognini Orsi, Benedito Corrêa, Claudia R. Possi et al. · Journal of Stored Products Research · 2000 · 134 citations

Plant Pathology, Hybrid Maize, Mycotoxin Formation +1

Fungal diversity and natural occurrence of deoxynivalenol and zearalenone in freshly harvested wheat grains from Brazil

Sabina Moser Tralamazza, Renata Heidtmann Bemvenuti, Patrícia Zorzete et al. · Food Chemistry · 2015 · 132 citations

Wheat Grains, Fungal Diversity, Botany +5

Biosynthesis and Uptake of Copper Nanoparticles by Dead Biomass of Hypocrea lixii Isolated from the Metal Mine in the Brazilian Amazon Region

Márcia Regina Salvadori, Luiz Fernando Lepre, Rômulo A. Ando et al. · PLoS ONE · 2013 · 105 citations · Full text