Sahar Y. Al‐Okbi

In vivo evaluation of antioxidant and anti-inflammatory activity of different extracts of date fruits in adjuvant arthritis.

Doha A. Mohamed, Sahar Y. Al‐Okbi · Polish Journal of Food and Nutrition Sciences · 2004 · 92 citations · Full text

Nutrition, Adjuvant Arthritis, Inflammatory Arthritis +19

Nutraceuticals of anti-inflammatory activity as complementary therapy for rheumatoid arthritis

Sahar Y. Al‐Okbi · Toxicology and Industrial Health · 2012 · 69 citations

Nutraceutical Ingredient, Immunology, Inflammatory Arthritis +19

Transdermal nanoemulsions of Foeniculum vulgare Mill. essential oil: Preparation, characterization and evaluation of antidiabetic potential

Dina Mostafa, Sameh Hosam Abd El-Alim, Marwa Hasanein Asfour et al. · Journal of Drug Delivery Science and Technology · 2015 · 62 citations

Food Chemistry, Nanomedicine, Food Colloid +11

Transdermal cumin essential oil nanoemulsions with potent antioxidant and hepatoprotective activities: In-vitro and in-vivo evaluation

Dina Mostafa, Ahmed Alaa Kassem, Marwa Hasanein Asfour et al. · Journal of Molecular Liquids · 2015 · 57 citations

Nanomedicine, Engineering, Potent Antioxidant +6

Protective Effect of Clove Oil and Eugenol Microemulsions on Fatty Liver and Dyslipidemia as Components of Metabolic Syndrome

Sahar Y. Al‐Okbi, Doha A. Mohamed, Thanaa E. Hamed et al. · Journal of Medicinal Food · 2014 · 55 citations

Food Chemistry, Metabolic Syndrome, Lipid Analysis +15