Concepedia

R.E. HIERHOLZER

RH

Statistics

Publications

7

Citations

208

H-Index

7

Active since

1990

Affiliations

University of Arkansas at Fayetteville(Current)

University of Arkansas System

R.E. HIERHOLZER is an author at University of Arkansas at Fayetteville specializing in poultry science, food safety, and microbiology.

Top concepts

Poultry ScienceMedicineFood SafetyMicrobiologyInfection ControlHealthToxicologyEngineeringFood MicrobiologyMicrobial Ecology

Publications per year

1990–1993

7

Publications

7

An Evaluation of Fructooligosaccharide in Diets for Broiler Chickens and Effects on Salmonellae Contamination of Carcasses ,

A.L. Waldroup, J.T. Skinner, R.E. HIERHOLZER et al. · Poultry Science · 1993 · 88 citations · Full text

Nutrition, Dietary Exposure, Salmonellae Contamination +20

Research Note: Use of Consecutive Carcass Rinses and a Most Probable Number Procedure to Estimate Salmonellae Contamination of Inoculated Broilers

A.L. IZAT, Wakako Yamaguchi, Siti Kaniawati et al. · Poultry Science · 1991 · 29 citations · Full text

Inoculated Broilers, Microbial Hazard, Microbial Contamination +14

Recycling of Poultry Chill Water Using Ozone

A.L. Waldroup, R.E. HIERHOLZER, Richard H. Forsythe et al. · The Journal of Applied Poultry Research · 1993 · 25 citations · Full text

Advanced Oxidation Process, Engineering, Ozone Dose Rate +13

Effects of Reprocessing on Microbiological Quality of Commercial Prechill Broiler Carcasses

A.L. Waldroup, Bruce Rathgeber, R.E. HIERHOLZER et al. · The Journal of Applied Poultry Research · 1993 · 25 citations · Full text

Microbiological Quality, Ppm Chlorine, Microbial Contamination +15

Effect of Litter Condition on Microbiological Quality of Freshly Killed and Processed Broilers

M.A. REIBER, R.E. HIERHOLZER, M.H. Adams et al. · Poultry Science · 1990 · 20 citations · Full text

Engineering, Litter Condition, Freshly Killed +16

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