Concepedia

Natalia Kasałka‐Czarna

NK

Statistics

Publications

3

Citations

60

H-Index

3

Active since

2021

Affiliations

University of Life Sciences in Poznań(Current)

Natalia Kasałka‐Czarna is an author at University of Life Sciences in Poznań specializing in food science, agriculture, and meat science.

ORCID

Publications per year

2021–2022

3

Publications

3

The Effect of Hemp Cake (Cannabis sativa L.) on the Characteristics of Meatballs Stored in Refrigerated Conditions

Klaudia Kotecka‐Majchrzak, Natalia Kasałka‐Czarna, Anita Spychaj et al. · Molecules · 2021 · 29 citations · Full text

, , +17

Multispecies Identification of Oilseed- and Meat-Specific Proteins and Heat-Stable Peptide Markers in Food Products

Klaudia Kotecka‐Majchrzak, Natalia Kasałka‐Czarna, Agata Sumara et al. · Molecules · 2021 · 19 citations · Full text

, , +17

The effect of storage method on selected physicochemical and microbiological qualities of wild boar meat

Natalia Kasałka‐Czarna, Agnieszka Bilska, Róża Biegańska‐Marecik et al. · Journal of the Science of Food and Agriculture · 2022 · 12 citations

, , +17

1–3 of 3